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Virtual SLC Presents: Cooking with Dena
Hurrah for Challah with S’more Fun for Dessert!
Join Dena, Camp’s Program Director, for some cooking fun. Below please find the ingredient lists if you want to make the recipes along with Dena or feel free to join just to watch. To join the session click here: https://zoom.us/j/470107493
Get Ready for Shabbat with Jamie Geller’s Easy Challah in a Bag, and a no fire required S’more for dessert.
List of supplies below:
Gallon sized Ziploc bag
1 tablespoons of active dry yeast
1 cup warm water
3 tablespoons white sugar
½ tablespoons salt
⅓ cup oil
3 cups all-purpose flour + ¼ cup
1 egg for basting (Optional. For vegan challah, substitute olive oil)
1 bag large marshmallows
1 package semi-sweet chocolate chips*
1 package graham crackers (about 9 full sheets)
lollipop sticks or popsicle sticks or forks!
Any other fun toppings – sprinkles, fun cereal, anything!!
- Zoom – Cooking